Home / Prefectures / Chiba

The traditional dishes of Chiba, selected by local experts for the Ministry of Agriculture, Forestry and Fisheries' “Uchi no Kyodo Ryori” database — each with its history, main ingredients and a home recipe.

Futomakizushi

太巻ずし

ChibaSushi

Seguroiwashinogomazuke

せぐろいわしのごま漬け

ChibaPickles

Namerō

なめろう

Chiba

Habazōni

はば雑煮

ChibaSimmered dish

Kaisou

かいそう

Chiba

Namerō

さんが焼き

ChibaGrilled dish

Yuderakkasei

ゆで落花生

Chiba

Rakkaseimiso

落花生味噌

Chiba

Seigakumochi

性学もち

ChibaRice cake

Fuukashi

ふうかし

Chiba

Kujirano Tare

くじらのたれ

Chiba

Iwashinodangojiru

いわしのだんご汁

ChibaSoup

Iwashinōnohanazuke

いわしの卯の花漬け

ChibaPickles

Urinoteppōzuke

瓜の鉄砲漬

ChibaPickles

Kakimochi

かき餅

ChibaRice cake

Kara Namasu

からなます

Chiba

Chikkotōfugyūnyūtōfu

チッコ豆腐

Chiba

Kinzanjimiso

金山寺みそ

Chiba

Gonjuu

ごんじゅう

Chiba

Jūbakoiribotamochiohagi

重箱入りぼたもち

ChibaRice cake

Shimotsukare

すみつかれ

Chiba

Takatsunotorimeshi

高津のとり飯

ChibaRice dish

Shiozuketakenokonotenpura

塩漬けタケノコの天ぷら

Chiba

Teppōmaki

鉄砲巻き

Chiba

Tenmon Dou

てんもんどう

Chiba

Barappa Manjyuu

ばらっぱまんじゅう

Chiba

Yangome

ヤンゴメ

Chiba

Toridose

鶏雑炊

ChibaRice porridge